Agenda
Future Food Forum 2024
- Forum Day One
- Forum Day Two
09:00 - 10:00
02 October
Registration and Networking Coffee
10:00 - 10:05
02 October
MC Opens
10:05 - 10:10
02 October
Opening Remarks
Saleh Lootah, Chairman,
UAE Food & Beverage Business Group
10:10 - 10:15
02 October
Conference Chair Remarks
10:15 - 10:20
02 October
Opening Address
10:20 - 10:30
02 October
Welcome Address
Premium Sponsor Address - FTV
10:30 - 10:40
02 October
Keynote Presentation
The Future of Food: Innovations Shaping Tomorrow’s Table
The Future of Food: Innovations Shaping Tomorrow’s Table
10:40 - 10:55
02 October
Fireside Chat
Driving Sustainable Development: Achieving SDG Goals
in the F&B Sector
Driving Sustainable Development: Achieving SDG Goals
in the F&B Sector
- How is the F&B industry leading the charge towards UN’s Sustainable Development Goals?
- Deep dive into real-world examples of sustainability that are not just ticking boxes but making meaningful impacts.
- What future-focused strategies can align industry practices with global sustainability targets?
10:40 - 10:55
02 October
Networking Coffee Break
10:55 - 11:00
02 October
Panel Discussion
Securing Our Future: Food Security in a Changing Climate
Securing Our Future: Food Security in a Changing Climate
- Can innovative technologies be the key to ensuring global food security?
- How are shifting climate patterns affecting our food production? Exploring the real impacts and the adaptive strategies being employed globally.
- Decoding the successful partnerships that are making a difference in securing food supplies and what we can learn from these collaborations.
11:00 - 11:40
02 October
Presentation
Cloud Revolution: Kitchens, Chefs, and Hyper- Customization
Cloud Revolution: Kitchens, Chefs, and Hyper- Customization
- How are cloud kitchens disrupting traditional food services and what does this mean for the future?
- Discover how hyper-customization is changing consumer experiences and creating new market niches.
- Gain insights into the innovative business models that are driving this trend and revolutionizing the industry.
11:40 - 12:00
02 October
Presentation
Clean Label Movement: Transparency and Trust
in Food Manufacturing
Clean Label Movement: Transparency and Trust
in Food Manufacturing
- What does the clean label movement mean for manufacturers and consumers?
- How can transparency in labelling build consumer trust and loyalty?
- Discover the latest trends and regulations in clean labelling practices.
12:00 - 13:00
02 October
Panel Discussion
Empowering SMEs: Enhancing Startup and Entrepreneurship Ecosystem in UAE's F&B Manufacturing Industry
Empowering SMEs: Enhancing Startup and Entrepreneurship Ecosystem in UAE's F&B Manufacturing Industry
- Boosting SME access to funding, including grants, loans, and venture capital.
- Where does the future lie? Exploring investment opportunities and market entry strategies.
- Fostering innovation and market expansion with opportunities for SMEs to innovate and expand.
12:00 - 12:10
02 October
Live Polls
12:10 - 12:20
02 October
Networking Lunch
12:20 - 12:40
02 October
Fireside Chat
Regulatory Landscape: Navigating New Food Safety Standards
Regulatory Landscape: Navigating New Food Safety Standards
- Review the latest regulatory changes affecting the F&B industry.
- Discuss how manufacturers can stay compliant with evolving food safety standards.
- Share strategies for effective regulatory communication and implementation.
12:40 - 12:50
02 October
Panel Discussion
GCC Market Dynamics: Competitors or Collaborators?
GCC Market Dynamics: Competitors or Collaborators?
- Is the GCC F&B market more competitive or collaborative? Analyze the dynamics and see where opportunities lie.
- Discover how regional players can work together for mutual benefit in a highly competitive landscape.
- Discuss strategies for navigating the unique market conditions in the GCC and turning challenges into opportunities.
12:50 - 12:55
02 October
Panel Discussion
Redefining Supply Chains: E-Commerce and Quick Commerce Innovations
Redefining Supply Chains: E-Commerce and Quick Commerce Innovations
- Is technology truly revolutionizing supply chains, or is it just a trend? What are the profound changes driven by tech advancements?
- Exploring insights into the latest market trends that are reshaping the F&B landscape.
- Case studies of the most efficient and responsive supply chain models that are setting new standards.
12:55 - 13:35
02 October
Conference Chair Closes
13:35 - 14:35
02 October
Live Polls
17:00 - 17:10
02 October
MC Closes
09:00 - 10:00
03 October
Registration and Networking Coffee
10:00 - 10:10
03 October
MC Opens
10:10 - 10:20
03 October
Conference Chair Remarks
10:20 - 10:50
03 October
Keynote Presentation
Health and Wellness Trends: Shaping the Future of F&B Products
Health and Wellness Trends: Shaping the Future of F&B Products
- Explore how the growing consumer focus on health and wellness is influencing product development.
- Discuss trends in functional foods, nutraceuticals, and clean labels.
- Highlight successful case studies of brands that have effectively tapped into the health and wellness market.
10:50 - 11:20
03 October
Fireside Chat
Tackling Global Food Crisis: From Challenges to Solutions
Tackling Global Food Crisis: From Challenges to Solutions
- What are the real impacts of the global food crisis, and how can we tackle them head-on?
- Learn how leading food-producing countries are stepping up to reshape value chains beyond mere profit.
- Explore innovative strategies for rebuilding infrastructure in disrupted communities and making a lasting impact.
11:20 - 11:50
03 October
Panel Discussion
Revolutionizing Agriculture: The Rise of Vertical Farming
in UAE and Its Role in Enhancing Local Food Production
Revolutionizing Agriculture: The Rise of Vertical Farming
in UAE and Its Role in Enhancing Local Food Production
- Exploring Current Trends and Technological Innovations in Vertical Farming.
- Addressing Challenges and Overcoming Barriers in Vertical Farming.
- Future Outlook and Strategic Initiatives for Vertical Farming in the Middle East
11:50 - 12:05
03 October
Networking Coffee Break
12:05 - 12:45
03 October
Panel Discussion
Sustainable Value Chains: Packaging, Circularity,
and Community Impact
Sustainable Value Chains: Packaging, Circularity,
and Community Impact
- Can sustainable packaging and circular economy practices redefine the industry? Dive into the latest innovations and their impacts.
- Understand the local economic contributions of sustainable practices and their broader implications.
- Be inspired by success stories of sustainable initiatives in the F&B sector that are making a real difference.
12:45 - 12:55
03 October
Presentation
Data-Driven Success: Leveraging Analytics
for Customer Retention
Data-Driven Success: Leveraging Analytics
for Customer Retention
- How can data revolutionize your customer retention strategies? Discover cutting-edge tools and techniques.
- Learn about the latest advancements in data-driven decision-making and their applications in the F&B sector.
- Explore case studies of successful analytics-driven retention efforts and what you can learn from them.
12:55 - 13:35
03 October
Presentation
Future Skills: Developing Competencies for Evolving
F&B Industry
Future Skills: Developing Competencies for Evolving
F&B Industry
- What skills will the future F&B sector demand, and how can you stay ahead?.
- Discover how educational institutions are aligning with industry needs to prepare the next generation.
- Explore new career opportunities and training programs designed to meet evolving job market demands.
13:55 - 14:55
03 October
Panel Discussion
Shaping Tomorrow’s Workforce: Strategies for Developing National Talent in the Middle East
Shaping Tomorrow’s Workforce: Strategies for Developing National Talent in the Middle East
- Exploring Innovative Strategies and Policies for National Talent Development.
- Analyze the future landscape of work in the region, the role of public-private partnerships and government initiatives in fostering a sustainable and inclusive workforce.
- Identifying key challenges and opportunities and adopting best practices in the Middle East context.
15:00
03 October
Live Polls
15:00 - 15:40
03 October
Networking Lunch
15:40 - 15:55
03 October
Fireside Chat
Women in Food Safety: Leading the Charge for a Safer
Food Future
Women in Food Safety: Leading the Charge for a Safer
Food Future
- Exploring initiatives and programs that support gender equality and empower women in food safety roles.
- The importance of mentorship in nurturing the next generation of female food safety professionals.
- Future Directions: the evolving landscape of food safety and the emerging opportunities for women.
- Success stories and best practices from around the world that highlight women's impact on food safety.
15:55 - 16:05
03 October
Panel Discussion
The Future of Plant-Based Foods: Trends and Innovations
The Future of Plant-Based Foods: Trends and Innovations
- What are the latest trends in plant-based food products?
- Discover cutting-edge innovations driving the plant-based movement.
- How are consumer preferences shifting towards sustainable and ethical food choices?
15:55 - 16:05
03 October
Panel Discussion
Digital Transformation in F&B: Embracing Industry 4.0
Digital Transformation in F&B: Embracing Industry 4.0
- How is digital technology reshaping the F&B manufacturing landscape?
- Explore the impact of IoT, AI, and automation on production efficiency.
- Learn from case studies of successful digital transformation in the industry
16:15 - 16:20
03 October
Fireside Chat
Breaking Barriers: Harmonizing Trade Regulations
Breaking Barriers: Harmonizing Trade Regulations
- How can we harmonize trade regulations to create a seamless global market?
- Discuss strategies for overcoming import-export challenges and facilitating smoother trade flows.
- Learn about global initiatives to streamline regulations and promote international trade.
16:20 - 16:30
03 October
Conference Chair Closes
16:30 - 16:40
03 October
Live Polls
16:40 - 17:30
MC Closes